Ancient yeast reborn in modern beer

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Ancient yeast reborn in modern beer

Trapped inside a Lebanese weevil covered in ancient Burmese amber, a tiny colony of bacteria and yeast has lain dormant for up to 45 million years. A decade ago Raul Cano, now a scientist at the California Polytechnic State University, drilled a tiny hole into the amber and extracted more than 2,000 different kinds of microscopic creatures.


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