Gene mapping to help with poultry egg quality problems
Geplaatst op 07 december 2010 - 16:32
ScienceDaily (Dec. 7, 2010) — Quantitative trait loci affecting egg quality -- albumen thickness, blood and meat spots, fishy taint and shell durability -- were identified through the mapping of the chicken genome. The results of a recent doctoral study enhance the efficiency of chicken breeding
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